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4 min read
The big challenge: Keeping sows healthy and productive
Dr. Inge Heinzl – Editor of EW Nutrition and Dr. Merideth Parke – Global Application Manager for Swine, EW Nutrition Part 1 – General aspects to be observed Sow mortality…
Read about the most common challenges in the animal nutrition industry
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2 min read
Sustainability: The Road Ahead
Conference Report Nowadays, climate change is an omnipresent topic. Extreme weather events, such as high temperatures and heavy rainfall, are becoming more frequent, and there has been a rapid increase…
1 min read
Immunoglobulins – Novel solutions for swine health
Conference Report Unlike humans and most mammals, piglets do not receive any maternal immunoglobulins (antibodies) via the placenta. Therefore, it is vital for piglets to receive maternal antibodies via the…
5 min read
Enhancing Poultry Gut Health with Novel Xylanase: A Sustainable Path to Reduced Antimicrobial Use
By Ajay Bhoyar, Senior Global Technical Manager, EW Nutrition Gut health is pivotal to profitable poultry production, as the gastrointestinal tract (GIT) enables nutrient digestion and absorption while acting as…
3 min read
The Science Behind Phytogenics
Conference Report Essential oils, secondary plant compounds, phytogenics – all these expressions can be found in the context of animal feed. In the following, Dr. Sabiha Kadari, Regional Technical Director…
3 min read
Consequences of genetic improvements and nutrient quality on production performance in swine
Conference Report Achieving high performance and superior meat quality with preferably low investment – and here, we speak about feed costs, which account for up to 70% of the total…
4 min read
Recent advances in energy evaluation in pigs
Conference Report During the recent EW Nutrition Swine Academies in Ho Chi Minh City and Bangkok, Dr. Jan Fledderus, Product Manager and Consultant at Schothorst Feed Research, discussed that much…
3 min read
EU admits: Regulatory burden is a brake on Europe’s competitiveness. Changes expected for sustainability regulations
by Ilinca Anghelescu, Global Director Marketing and Communications In a rare move that betrays urgent concerns, the EU is moving to address its economic weaknesses and close competitiveness gaps. Among…
3 min read
Start right with your piglet nutrition
Conference Report “A good start is half the battle” can be said if we talk about piglet rearing. For this promising start, piglets must eat solid feed as soon as…
4 min read
Nutritional strategies to maximize the health and productivity of sows
Conference Report During lactation, the focus should be on maximizing milk production to promote litter growth while reducing weight loss of the sow, stated Dr. Jan Fledderus during the recent…
4 min read
Dietary interventions for resilient poultry gut health in the AMR era
by Ajay Bhoyar, Global Technical Manager, EW Nutrition Gut health is critical for profitable poultry production, as the gastrointestinal tract (GIT) plays a dual role in nutrient digestion and absorption…
4 min read
Health management of nursery piglets through nutrition
Conference Report An optimized gut function is essential for pigs’ overall health and performance. When managed correctly, gut health can significantly enhance growth, immunity, and productivity. However, if gut health…
5 min read
Rearing pigs without antibiotics
Conference Report Holistic management is essential for successfully rearing pigs, particularly in systems that aim to minimize antibiotics. The method emphasizes the interconnectedness of various factors contributing to sustainable pig…
5 min read
EU Agricultural Outlook 2024-2035: Projected Trends and Challenges
by Ilinca Anghelescu, Global Director Marketing & Communications, EW Nutrition The European Union (EU) agricultural sector is confronted with challenges and uncertainties stemming from the geopolitical risks, extreme weather events,…
4 min read
BioStabil Plus improves grass silage quality and cattle profitability
by Dr. Vesna Jenkins, Global Product Manager, EW Animal Care Making silage enables the farmer to store forage, providing a cost-effective feed when required. From silage making through to feeding…
EW Nutrition welcomes two additions in key global roles
VISBEK, JANUARY 2025 – EW Nutrition confirms two names were added to key positions in its global team. From January 2025, Marie Gallissot and Nadia Yacoubi have joined the German-headquartered…
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