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Our Articles

Read about the most common challenges in the animal nutrition industry

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Feed Feed hygiene Feed toxins Organic acids Quality

Mar 2110 min read

Feed hygiene protects animals and humans

by Vaibhav Gawande, Assistant Manager Technical Services, EW Nutrition Inge Heinzl, Editor, EW Nutrition Marisabel Caballero, Global Technical Manager Poultry, EW Nutrition The utility value of feed consists of the…

Tags: Clostridium perfringens, E. coli, feed, microorganism, pathogens, salmonella, sanitization

General

Feb 287 min read

Layer production losses: causes, types, solutions

by Dr. Sandeep Dwivedi, MVSc., Astt. Manager Technical Services, EW Nutrition India Consumer demand drives egg production. With 10 billion people on the planet by the year 2050 (1), producers…

Antibiotic reduction Poultry gut health

Feb 113 min read

Managing gut health – a key challenge in ABF broiler production

by Ajay Bhoyar, Global Technical Manager Poultry, EW Nutrition Gut health is a critical challenge in antibiotics-free (ABF) production as it plays a vital role in the overall health and…

Tags: gut

Calves Feed immunoglobulins Globigen On Farm Solutions

Jan 277 min read

Cryptosporidia in calves – chickens can help

by Lea Poppe, Regional Technical Manager, EW Nutrition Diarrhea due to infestation with cryptosporidia is one of the most pressing problems in calf rearing. These protozoa, along with rotaviruses, are…

Tags: calves

General Pig

Jan 277 min read

Respiratory challenges in pigs: Plants to the rescue!

by Inge Heinzl, Editor, EW Nutrition Nowadays, intensive livestock farming with high stocking densities causes stress in the animals and affects the immune system9, 13. The increase in respiratory diseases…

Tags: pig

Feed Feed hygiene General

Jan 204 min read

Rancidity in fats and oils: Considerations for analytical testing

by Ajay Bhoyar, Global Technical Manager – Poultry, EW Nutrition Rancidity testing is essential in the feed industry, as a key indicator of product quality and shelf life. It…

Feed Feed mill performance

Jan 64 min read

Shrinkage: Causes, dangers, solutions

by Predrag Persak, Regional Technical Manager, EW Nutrition In light of sustainability requirements, shortage of feed materials, and constant pressure on energy efficiency, we must rethink how we deal with…

Tags: feed

Axxess XY Broiler Feed Poultry

Nov 304 min read

Xylanase solutions for broiler feed: Enzyme innovation finally hits the market

by Dr. Ajay Awati, Global Category Manager for Gut Health and Nutrition, EW Nutrition, and Dr. Howard Simmins, InSci Associates After 30 years of stagnating solutions, in-feed xylanase innovation has…

Tags: xylanase

Group of calves peaking through barn opening

Calves On Farm Solutions Respiratory Ruminant nutrition

Nov 94 min read

Coughing calves? How to save costs and prevent respiratory disease

by Judith Schmidt, Product Manager On-Farm Solutions There will always be germs in barns. Yet, calves are particularly susceptible to lung viruses and bacteria that attack the respiratory systems. What…

Tags: Bronchogol Liquid, calves, respiratory health

Dairy cows Fertility On Farm Solutions Ruminant nutrition

Nov 26 min read

4 steps to improve dairy cow fertility through feeding

by Judith Schmidt, Product Manager On-Farm Solutions The average pregnancy rate for dairy cows has declined over the past decades. But why is my cow not getting pregnant? Is it…

Tags: dairy cows, Fertilgol Bolus, fertility

General

Oct 177 min read

IgY supports calves against rotavirus infections

By Kouji Umeda Calves are susceptible to infection by pathogens due to their immature congenital immunity. Bovine rotavirus and bovine coronavirus, pathogenic E. coli, Clostridium, Cryptosporidium, and Eimeria spp are…

Tags: calves, diarrhea, IgY, rotavirus infections

General

Oct 127 min read

IgY technology: using nature to support antibiotic reduction

By Inge Heinzl, Editor, EW Nutrition Lucas Queiroz, Product Manager Globigen For a long time now, IgY technology has been used to provide clear benefits in diagnostics, human medicine, and…

Tags: antibiotic

Feed General Phytomolecules

Oct 68 min read

Effective phytomolecules combine superior processing stability and strong action in the animal

by Inge Heinzl, Editor, EW Nutrition and Ruturaj Patil, Global Product Manager – Phytogenics, EW Nutrition For millennia, plants have been used for medicinal purposes in human and veterinary medicine…

Tags: phytomolecules

Feed General

Sep 304 min read

Feed processing is the sustainability champion no one knows about (yet!)

by Predrag Persak, Regional Technical Manager Europe, EW Nutrition Imagine you’re at a pub quiz dedicated to feed production, and this question pops up: name a process that returns up…

Tags: feed

Feed

Sep 143 min read

Feed producers: here’s how to deal with fats shortages and high costs

By Marisabel Caballero, Global Technical Manager, EW Nutrition COVID-19 and its aftermath, the Russia-Ukraine war, and climate change have all contributed to the current crisis. Energy price increases, supply chain…

Tags: feed

Feed

Sep 53 min read

From basketball to feed milling: a common tactic for winning in 2022

By Ivan Ilic, General Technical Applications Manager, EW Nutrition It has been a rough couple of years for the world. And from climate change to war, all negative impacts…

Tags: feed

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