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Pig gut health

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Pig Pig gut health Pig nutrition

Dec 228 min read

How can you compensate an activated immune system in piglets?

By Technical Team, EW Nutrition As pig production specialists, we understand that our animals are under constant challenge during their life. Challenges can be severe or moderate, correlated to several…

Tags: phytomolecules

Antibiotic reduction Pig gut health

Jul 98 min read

Piglet Nutrition Scenarios for AGP Removal

Over the past 60 years, antibiotics have played an essential role in the swine industry as a tool that swine producers rely on to control diseases and to reduce…

Tags: antibiotic reduction, gut health, pig

Antibiotic reduction Pig Pig gut health Pig nutrition

Apr 23

How phytomolecules support antibiotic reduction in pig production

by Merideth Parke, Regional Technical Manager, EW Nutrition To contain and reverse antimicrobial resistance, consumers and government regulators expect changes in pork production with the clear goal to reduce antibiotic…

Tags: Activo, phytomolecules

Antibiotic reduction Pig Pig gut health Strep suis

Sep 16

Understanding and managing Strep suis in swine: The essentials

Strep suis causes vast losses in pig production and threatens human health, too. We still rely on antibiotics to control it – but we will have to change tactics to…

Tags: gut health, pig

shutterstock 126738341 piglets drinking water

Antibiotic reduction Pig Pig gut health

Feb 7

5 key facts pig producers need to know about the EU’s ZnO ban

We all know the headlines, “European Commission adopts ZnO ban” or “Zinc oxide to be phased out at EU level by 2022”. Clearly, EU legislation has far-reaching consequences for European…

Tags: ZnO

Pig Pig gut health

Dec 4

Why we need to replace zinc oxide in tackling post-weaning diarrhea

Piglets experience significant stress when they are weaned from the sow and change diet, making them susceptible to gastrointestinal disorders. Primarily during the first two weeks after weaning, they are…

Tags: antimicrobial resistance, post-weaning diarrhea, zinc oxide, ZnO

Pig Pig gut health Piglet

Sep 13

Mind the immunity gap: egg immunoglobulins bolster piglets’ immune system

In contrast to humans, piglets do not receive any maternal immunoglobulins via the placenta. It is therefore of vital importance for these young animals to receive maternal antibodies via the…

Tags: colostrum, E. coli

Pig Pig gut health Piglet

Sep 13

Optimal conditions in the farrowing unit put piglets in pole position

The most important parameters for a pig producer are the number of healthy pigs weaned/sow/year and their weaning weight. Due to improved genetics, it is possible today to find production…

Tags: gut health, pig, piglet

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Pig Pig gut health Pig immunoglobulins Piglet

Oct 25

Fewer pathogens with egg immunoglobulins

For newborn pigs there are often a host of different challenges – think of crushing or contamination of the farrowing pen. For the last problem, solutions exist. A dietary approach…

Tags: Clostridium perfringens, E. coli, immune support, pre-weaning

Welcome to EW Nutrition

Pig gut health

How can you compensate an activated immune system in piglets?

Piglet Nutrition Scenarios for AGP Removal

How phytomolecules support antibiotic reduction in pig production

Understanding and managing Strep suis in swine: The essentials

5 key facts pig producers need to know about the EU’s ZnO ban

Why we need to replace zinc oxide in tackling post-weaning diarrhea

Mind the immunity gap: egg immunoglobulins bolster piglets’ immune system

Optimal conditions in the farrowing unit put piglets in pole position

Fewer pathogens with egg immunoglobulins

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