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Pig

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Feed toxins Pig Poultry Ruminants

Jan 213 min read

Global mycotoxin challenges: 2021 report

by Marisabel Caballero, Global Technical Manager Poultry, EW Nutrition Climate around the globe has changed, increasing atmospheric temperatures and carbon dioxide levels. This change favors the growth of toxigenic fungi…

Pig Pig gut health Pig nutrition

Dec 228 min read

Overcoming the issues of an activated immune system: Going beyond formulation adjustments

by Fellipe Freitas Barbosa, Team Lead Global Technical Management – Swine, EW Nutrition As pig production specialists, we understand that our animals are under constant challenge during their life. Challenges…

Tags: phytomolecules

Feed Pig Poultry

Oct 184 min read

Encapsulation: How a modern phytogenic feed additive makes all the difference

by Henning Gerstenkorn & Ruturaj Patil, EW Nutrition Secondary plant extracts have been shown to improve digestion, have positive effects on intestinal health, and offer protection against oxidative stress…

Antioxidants Pig

Aug 315 min read

Antioxidant benefits in pig feed

by Fellipe Freitas Barbosa, Team Lead Global Technical Management – Swine, EW Nutrition In modern swine production, one of the key aspects for success is a balanced diet. This essentially means…

Antibiotic reduction Pig gut health

Jul 98 min read

Piglet Nutrition Scenarios for AGP Removal

by Fellipe Freitas Barbosa, Global Technical Manager Swine, EW Nutrition Over the past 60 years, antibiotics have played an essential role in the swine industry as a tool that…

Feed Pig Poultry Ruminants

Jul 212 min read

Rising feed costs? Focus on the FCR

by Inge Heinzl, Editor, Marisabel Caballero, Global Technical Manager Poultry, and Sabria Regragui Mazili, Editor What is your most crucial key feed performance indicator? We posted this question on…

Antibiotic reduction Pig Pig gut health Pig nutrition

Apr 23

How phytomolecules support antibiotic reduction in pig production

by Merideth Parke, Regional Technical Manager, EW Nutrition To contain and reverse antimicrobial resistance, consumers and government regulators expect changes in pork production with the clear goal to reduce antibiotic…

Tags: Activo, phytomolecules

Feed Mastersorb Pig Poultry Ruminants Toxins

Oct 5

The hidden danger of endotoxins in animal production

Find out more about endotoxins here Find out why LPS can cause endotoxemia and how intelligent toxin mitigation solutions can support endotoxin management. Each E. coli bacterium contains about 100…

Tags: endotoxins, gut health, LPS, mycotoxins

Mastersorb Pig Pillar content Poultry Ruminants Toxins

Oct 1

Are endotoxins behind your low livestock productivity?

Find out more about endotoxins here Impaired health status of the animals in stressful situations or an aggravation of the disease after antibiotic treatment? The culprit might be endotoxins. What…

Tags: endotoxins, LPS, mycotoxins, stress

Antibiotic reduction Pig Pig gut health Strep suis

Sep 16

Understanding and managing Strep suis in swine: The essentials

Strep suis causes vast losses in pig production and threatens human health, too. We still rely on antibiotics to control it – but we will have to change tactics to…

Welcome to EW Nutrition

Pig

Global mycotoxin challenges: 2021 report

Overcoming the issues of an activated immune system: Going beyond formulation adjustments

Encapsulation: How a modern phytogenic feed additive makes all the difference

Antioxidant benefits in pig feed

Piglet Nutrition Scenarios for AGP Removal

Rising feed costs? Focus on the FCR

How phytomolecules support antibiotic reduction in pig production

The hidden danger of endotoxins in animal production

Are endotoxins behind your low livestock productivity?

Understanding and managing Strep suis in swine: The essentials

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