By Marisabel Caballero, Global Technical Manager Poultry, EW Nutrition Most grains used in feed are susceptible to mycotoxin contamination, causing severe economic losses all along feed value chains. As skyrocketing…
By Marisabel Caballero, Global Technical Manager Poultry, and Dr. Inge Heinzl, Editor, EW Nutrition Consistently rising feed prices compel feed producers to resort to alternative feed ingredients. By-products of milling…
By Vinil Samraj Padmini, Global Category Manager Feed Quality, and Marisabel Caballero, Global Technical Manager Poultry, EW Nutrition Climate across the globe has changed, with rising atmospheric temperatures and carbon…
Find out more about endotoxins here Find out why LPS can cause endotoxemia and how intelligent toxin mitigation solutions can support endotoxin management. Each E. coli bacterium contains about 100…
by Dr. Inge Heinzl, EW Nutrition Impaired health status of the animals in stressful situations or an aggravation of the disease after antibiotic treatment? The culprit might be endotoxins. What…
Most grains used as feed raw materials are susceptible to mycotoxin contamination. These toxic secondary metabolites are produced by fungi before or after harvest and cause severe economic losses all…
In animal feed, multi-mycotoxin contamination is found quite frequently and seems to be the rule rather than the exception in practical diets. Here is a quick overview of the known…
Mycotoxins not only reduce animal performance, but they also cause significant liver damage. The seeds of the herb plant milk thistle contain a mixture of flavonolignans known as silymarin and…