by Ilinca Anghelescu, Global Director Marketing & Communications, EW Nutrition The European Union (EU) agricultural sector is confronted with challenges and uncertainties stemming from the geopolitical risks, extreme weather events,…
By Dr. Inge Heinzl Globally, unsafe food leads to 600 million cases of foodborne illnesses each year, resulting in 420,000 deaths, with 40% of these deaths occurring among children under…
The EU’s Short-term Outlook for Agricultural Markets (Autumn 2024) reveals significant challenges in agriculture, with adverse weather, geopolitical instability, and fluctuating trade conditions impacting production. The report identifies declining cereal…
by Ilinca Anghelescu, Global Director Marketing Communications, EW Nutrition Summary Global GHG Emissions and Agriculture: Agriculture-related emissions account for 31% of global anthropogenic emissions, with a growing share coming from…
By Ilinca Anghelescu, Global Director Marketing Communications, EW Nutrition Medications like GLP-1 receptor agonists, such as semaglutide (marketed as Ozempic, Wegovy, Zepbound etc.), have demonstrated startling efficacy in reducing body…
Over the past decade, the food industry witnessed a surge in the popularity of alternative proteins, driven by growing consumer awareness of environmental issues, animal welfare concerns, and health considerations.…
Gustavo Tesolin 29 January 2024, Visbek – German-based company EW Nutrition, a global provider of functional animal nutrition solutions, has appointed Gustavo Carlos Tesolin as its Regional Director for Latin…
Water is a main nutrient and carrier for vaccines, medicine – including antibiotics, but also for pathogens Chemistry pH and pKaAcidity and dissociation index Target: pH 3,5-3,8 Important for acids…
Total Production 2023: 144.3 million metric tons for farmed animals Change from 2022: 2% decrease Factors Influencing Decrease Political and Market Pressures: Addressing crises and the shift towards sustainable feed.…
Certified Organic: (US, others) To be labeled as “Certified Organic” in the US, meat and poultry must come from animals that are raised in accordance with organic farming standards. These…