Phytomolecules

Jul 97 min read

Oxidative & Inflammatory stress in reproductive Sows

By Twan van Gerwe, DVM PhD Dipl ECPVS, Technical Director Dr. Inge Heinzl, Editor One of the biggest challenges in swine production is keeping the modern, hyperprolific sow healthy…

Broiler Coccidiosis Phytomolecules Pretect

May 146 min read

Mitigating Eimeria resistance in broiler production with phytogenic solutions

By Dr. Ajay Bhoyar, Global Technical Manager, EW Nutrition In modern, intensive poultry production, the imminent threat of resistant Eimeria looms large, posing a significant challenge to the sustainability of…

Horses On Farm Solutions Phytomolecules Respiratory

Dec 76.5 min read

Respiratory disease – one of the biggest problems in horses

By Judith Schmidt, Product Manager On-Farm Solutions The respiratory tract in horses is prone to various problems, ranging from allergic reactions and inflammation to severe infections. Respiratory diseases are a…

Antibiotic reduction Coccidiosis gut health Phytomolecules Poultry Pretect

Jul 47 min read

The future of coccidiosis control

By Madalina Diaconu, Product Manager Pretect D, EW Nutrition and Twan van Gerwe, Ph.D., Technical Director, EW Nutrition With costs of over 14 billion USD per year (Blake, 2020), coccidiosis is…

Antibiotic reduction Gut health Phytomolecules Poultry Pretect

Jun 145 min read

Coccidiosis management without increasing antimicrobial resistance – it’s up to us

By Tingting Fan, Regional Technical Manager Poultry, EW Nutrition Chicken coccidiosis is a common and important disease in poultry production, with an incidence of infection as high as 50-70%. The…

Tags: phytomolecules, Poultry gut health

Broiler Gut health Phytomolecules

May 12

Pathogenic Enterococcus cecorum – an emerging profit killer for broiler producers

By Dr. Ajay Bhoyar, Global Technical Manager, EW Nutrition Pathogenic Enterococcus cecorum (EC) is emerging as a significant challenge in poultry production worldwide, causing substantial losses to commercial flocks. EC…

Tags: Enterococcus cecorum, Poultry gut health

Feed General Phytomolecules

Oct 68 min read

Effective phytomolecules combine superior processing stability and strong action in the animal

By Dr. Inge Heinzl, Editor, and Dr. Ruturaj Patil, Global Product Manager – Phytogenics, EW Nutrition For millennia, plants have been used for medicinal purposes in human and veterinary medicine…

Tags: phytomolecules

Phytomolecules Poultry

Jul 66 min read

Pushing the microbiome in the right direction – with phytomolecules!

by Dr. Inge Heinzl, Editor From day 1, young animals are confronted with the pathogens of their environment. Feed and feed ingredients also significantly increase exposure to microbes. This article…

Tags: phytomolecules

Phytomolecules

Oxidative & Inflammatory stress in reproductive Sows

Mitigating Eimeria resistance in broiler production with phytogenic solutions

Respiratory disease – one of the biggest problems in horses

The future of coccidiosis control

Coccidiosis management without increasing antimicrobial resistance – it’s up to us

Pathogenic Enterococcus cecorum – an emerging profit killer for broiler producers

Effective phytomolecules combine superior processing stability and strong action in the animal

Pushing the microbiome in the right direction – with phytomolecules!

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