By Technical Team, EW Nutrition Secondary plant extracts have been shown to improve digestion, have positive effects on intestinal health, and offer protection against oxidative stress in various scientific…
By T.J. Gaydos Management practices and feed additive selection are often discussed when working in antibiotic-free (ABF) poultry production. Nutrition is another critical component of any agricultural animal system. Working…
By Dr. Inge Heinzl, Editor, EW Nutrition Nowadays, the whole world is talking about sustainability. Many efforts aim to maintain our world for future generations, creating a balance between…
By Technical Team, EW Nutrition Feed spoilage is a significant issue for the feed industry, leading to loss of nutrients, feed waste, and substantial economic issues for feed and animal…
VISBEK, GERMANY, 23 August – Bad news for feed producers: after supply chain disruptions and raw material unavailability, now weather-related challenges in Europe will most likely affect this year’s crop…
by Inge Heinzl, Editor, Marisabel Caballero, Global Technical Manager Poultry, and Ajay Bhoyar, Global Technical Manager Poultry, EW Nutrition In the last few months, the prices for feed grains and…
Vitamin E prices have spiked amid production issues and lack of availability. How can you mitigate the increased cost of vitamin E inclusion? Vitamin E prices often see severe fluctuations…
by Technical Team, EW Nutrition In light of climatic challenges, variability in raw material quality and technical constraints, it can be challenging for feed manufacturers to optimize the water content…
by Vinil Samraj Padmini, Global Category Manager, EW Nutrition Feed safety is essential for animal health and performance – and food safety. Inadequate feed sanitization is still a problem across…
Find out more about endotoxins here Find out why LPS can cause endotoxemia and how intelligent toxin mitigation solutions can support endotoxin management. Each E. coli bacterium contains about 100…