pig

veterinarianholdingdryfoodingranulesinhandsandoffering

Apr 58 min read

Piglet performance with fewer antimicrobials IS possible

by Fellipe Freitas Barbosa, Global Technical Manager Swine, EW Nutrition A variety of stressors simultaneously occur at weaning, making this probably the most challenging period in pig production. During weaning,…

Tags: gut health, pig, piglet

Pig Piglet

Mar 211 min read

INFOGRAPHIC: Healthy piglets after weaning

Piglet weaning is a critical period. When not properly managed, it leads to decreased performance, diarrhea, and sometimes mortality. The six areas of intervention in our infographic will help pig…

Tags: pig, piglet

Antibiotic reduction Pig

Feb 246 min read

Antibiotic reduction with high performance: Can swine operations do it?

by Inge Heinzl and Fellipe Freitas Barbosa, EW Nutrition According to the American Medical Association, antimicrobial resistance is one of the main threats to public health nowadays. More than 2…

Tags: pig

Pig Piglet Sow

Feb 91 min read

INFOGRAPHIC: Why large litters could mean higher mortality

The benefits imprinted by genetics with more piglets/sows can be lost along the way to weaning. What can decrease performance and increase mortality in such cases? Why do higher litter…

Tags: pig, piglet

Feed toxins Pig Poultry Ruminants

Jan 213 min read

Global mycotoxin challenges: 2021 report

by Marisabel Caballero, Global Technical Manager Poultry, EW Nutrition Climate around the globe has changed, increasing atmospheric temperatures and carbon dioxide levels. This change favors the growth of toxigenic fungi…

Tags: Feed toxins, pig

Feed Pig Poultry

Oct 184 min read

Encapsulation: How a modern phytogenic feed additive makes all the difference

by Henning Gerstenkorn & Ruturaj Patil, EW Nutrition Secondary plant extracts have been shown to improve digestion, have positive effects on intestinal health, and offer protection against oxidative stress…

Tags: feed, pig, poultry

Antioxidants Pig

Aug 315 min read

Antioxidant benefits in pig feed

by Fellipe Freitas Barbosa, Team Lead Global Technical Management – Swine, EW Nutrition In modern swine production, one of the key aspects for success is a balanced diet. This essentially means…

Tags: pig

Antibiotic reduction Pig gut health

Jul 98 min read

Piglet Nutrition Scenarios for AGP Removal

by Fellipe Freitas Barbosa, Global Technical Manager Swine, EW Nutrition Over the past 60 years, antibiotics have played an essential role in the swine industry as a tool that…

Tags: antibiotic reduction, gut health, pig

Pig Pig gut health Piglet

Dec 2

Optimal conditions in the farrowing unit put piglets in pole position

The most important parameters for a pig producer are the number of healthy pigs weaned/sow/year and their weaning weight. Due to improved genetics, it is possible today to find production…

Tags: gut health, pig, piglet

Antibiotic reduction Pig Pig gut health Strep suis

Sep 16

Understanding and managing Strep suis in swine: The essentials

Strep suis causes vast losses in pig production and threatens human health, too. We still rely on antibiotics to control it – but we will have to change tactics to…

Tags: gut health, pig

pig

Piglet performance with fewer antimicrobials IS possible

INFOGRAPHIC: Healthy piglets after weaning

Antibiotic reduction with high performance: Can swine operations do it?

INFOGRAPHIC: Why large litters could mean higher mortality

Global mycotoxin challenges: 2021 report

Encapsulation: How a modern phytogenic feed additive makes all the difference

Antioxidant benefits in pig feed

Piglet Nutrition Scenarios for AGP Removal

Optimal conditions in the farrowing unit put piglets in pole position

Understanding and managing Strep suis in swine: The essentials

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