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Read about the most common challenges in the animal nutrition industry

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E coli
2 min read

Endotoxins in 250 words

Dr Inge Heinzl, EW Nutrition Endotoxins are… toxic, of course. The part “endo” in their name means that they are part of the bacterial cell, or, to specify it, they…
6 min read

Metabolic disorders and muscle defects

Conference Report At the recent EW Nutrition Poultry Academy in Jakarta Indonesia, Dr Steve Leeson, Professor Emeritus, University of Guelph, Canada, defined metabolic disorders as: non-infectious, occurring with adequate diets…
2 min read

DDGS and oxidative damage

Distiller’s dried grains are produced by condensing and drying the stillage left over after starch-fermentation of corn for ethanol production. Solubles left over from the process are usually added before…
Tags: santoquin
3 min read

Meat labels explained

Certified Organic: (US, others) To be labeled as “Certified Organic” in the US, meat and poultry must come from animals that are raised in accordance with organic farming standards. These…
Struggling to make sense of sustainability regulations? Get an edifying overview -- Read here