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Gut health support
in challenging times

Pretect D is the innovative, phytomolecule-based answer to a long-standing customer need: mitigating and controlling poultry gut health issues in challenging situations.

What is Pretect D?

Sustainable gut health

Pretect D is a natural solution that supports gut health to enable your animals’ ability to cope with challenging situations.

Trials have shown:

Higher body weight gain
Better feed conversion ratio
Reduced mortality
Reduced oocyst excretion
Improved gut health

Pretect D gives proven benefits to these species:

Poultry

Promote gut health during challenging situations

Find out more about our novel solution!

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Get additional benefits with the inclusion of Pretect D in this program

Gut Health Management

Learn more

Broiler production with reduced antibiotics. The essentials

by Inge Heinzl, Marisabel Caballero, Twan van Gerwe, Ajay Bhoyar – EW Nutrition Concerns about antibiotic resistance in humans and production animals have prompted a push across the board to reduce…

Antibiotic reduction Necrotic enteritis Poultry

Necrotic Enteritis control for ABF poultry production

by T.J. Gaydos Control of Necrotic Enteritis (NE) can be one of the most difficult challenges in a system without the availability of antibiotics. In addition, NE is a costly…

Antibiotic reduction Feed Poultry

Nutrition and feeding in ABF poultry production

by T.J. Gaydos Management practices and feed additive selection are often discussed when working in antibiotic-free (ABF) poultry production. Nutrition is another critical component of any agricultural animal system. Working…

Antibiotic reduction Breeder Eggs

Hatchery management in ABR production

by T.J. Gaydos Producing high-quality chicks is critical to the success of any broiler program, but it is even more important in an antibiotic-free (ABF) program. The hatchery is the…

Antibiotic reduction Breeder Eggs

Broiler breeder management in ABF production: 3 essential steps

by T.J. Gaydos Broiler breeders are the basis for the egg supply of an integrated company. All the management details of raising broiler breeders are important and require attention. Raising…

Antibiotic reduction Feed General Sustainability

How animal nutrition can contribute to sustainability

by Inge Heinzl, EW Nutrition Nowadays, the whole world is talking about sustainability. Many efforts aim to maintain our world for future generations, creating a balance between our current…

Antibiotic reduction Coccidiosis Gut health Poultry

ABF poultry production: How to keep coccidiosis in check

by T.J. Gaydos Coccidiosis control consists of programs, including ionophores, chemical coccidiostats, vaccines, and gut health-promoting natural products. Sometimes, these are combined (Noack, Chapman, and Selzer, 2019). Antibiotic-free (ABF) production…