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Feed toxins mycotoxins Poultry

May 279 min read

Mycotoxins in poultry – External signs can give a hint

Part 2: Beak/mouth lesions by Marisabel Caballero and Inge Heinzl, EW Nutrition The second part of this series will focus on oral lesions as signs of mycotoxin exposure. In this…

Broiler gut health Poultry Ventar D

May 73 min read

Consistency in performance: a decisive factor in choosing feed additives

by Marisabel Caballero, Global Technical Manager, and Madalina Diaconu, Global Manager Gut Health, EW Nutrition In practical poultry production, multiple stress factors occur simultaneously: nutrition, management, environment, etc.. The effects…

Feed hygiene Feed toxins mycotoxins Poultry

May 66 min read

Mycotoxins in poultry – External signs can give a hint

Part 1: Impact on Feathering By Dr. Inge Heinzl, Editor, and Marisabel Caballero, Global Technical Manager, EW Nutrition Mycotoxins are known to decrease health and performance in poultry production.…

Axxess XY Digestibility Feed Pig Poultry Xylanase

Apr 123 min read

Overcoming Challenges of Xylanase Inhibitors in Animal Feeds

By Dr. Ajay Awati, Global Director Enzymes, EW Nutrition In recent years, the scientific understanding of xylanase inhibitors (XIs) and their impact on animal nutrition has grown significantly. Xylanase, a…

Eggs Layer Poultry

Feb 64 min read

Influence of nutrition and management on eggshell quality

Conference report Many factors affect eggshell quality, such as nutrition, disease, genetics, environmental conditions, age of birds, stress, egg collection and handling, and packaging and transport. Eggshell quality, however, is…

Feed General Pig Poultry Ruminants

Jan 32 min read

FEFAC: Quick Overview of 2023 EU Compound Feed Production

Total Production 2023: 144.3 million metric tons for farmed animals Change from 2022: 2% decrease Factors Influencing Decrease Political and Market Pressures: Addressing crises and the shift towards sustainable feed.…

Breeder Eggs Poultry

Jan 26 min read

Optimizing DOC quality, part 1: The breeder perspective

Conference report In the Poultry Academy held by EW Nutrition in the fall of last year, Judy Robberts, Technical Service Manager, Aviagen, explained that the success of a breeder flock…

Breeder Eggs Poultry

Jan 26 min read

Optimizing DOC quality, part 1: The breeder perspective

Conference report In the Poultry Academy held by EW Nutrition in the fall of last year, Judy Robberts, Technical Service Manager, Aviagen, explained that the success of a breeder flock…

Breeder Poultry

Jan 25 min read

Optimizing DOC quality, part 2: The hatchery perspective

Conference report At EW Nutrition’s Poultry Academy in the fall of last year, Judy Robberts, Technical Service Manager, Aviagen discussed the impact of the hatchery on chick quality. The transportation…

Broiler Poultry

Jan 25 min read

Getting broilers off to a good start: House preparation

Conference report At the recent EW Nutrition Poultry Academy, Judy Robberts, Technical Service Manager, Aviagen discussed the management of broilers for growth & production efficiency. She noted that the first…

Welcome to EW Nutrition

Poultry

Mycotoxins in poultry – External signs can give a hint

Consistency in performance: a decisive factor in choosing feed additives

Mycotoxins in poultry – External signs can give a hint

Overcoming Challenges of Xylanase Inhibitors in Animal Feeds

Influence of nutrition and management on eggshell quality

FEFAC: Quick Overview of 2023 EU Compound Feed Production

Optimizing DOC quality, part 1: The breeder perspective

Optimizing DOC quality, part 1: The breeder perspective

Optimizing DOC quality, part 2: The hatchery perspective

Getting broilers off to a good start: House preparation

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