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Antimicrobial ResistanceEnzymesgut healthXylanases
Mar 45 min read

Enhancing Poultry Gut Health with Novel Xylanase: A Sustainable Path to Reduced Antimicrobial Use

By Ajay Bhoyar, Senior Global Technical Manager, EW Nutrition Gut health is pivotal to profitable poultry production, as the gastrointestinal tract (GIT) enables nutrient digestion and absorption while acting as…
Feed toxinsgut healthmycotoxinsPig nutrition
Jan 75 min read

Sustainability will push more by-products into pig feed – Keep track of mycotoxins!

Mycotoxin Team EW Nutrition Most grains used in feed are susceptible to mycotoxin contamination, causing severe economic losses all along feed value chains. As skyrocketing raw material prices force producers…
FeedFeed toxinsgut healthmycotoxinsOn Farm Solutions
Jun 286 min read

Mycotoxins pose a threat to the horse’s digestive system

Author: Judith Schmidt, Product Manager On Farm Solutions Alarm in the gut! Horses have a susceptible digestive system that can quickly become unbalanced. Intestinal disorders in horses are usually associated…
Broiler farm
Broilergut healthPoultryVentar D
May 73 min read

Consistency in performance: a decisive factor in choosing feed additives

by Marisabel Caballero, Global Technical Manager, and Madalina Diaconu, Global Manager Gut Health, EW Nutrition In practical poultry production, multiple stress factors occur simultaneously: nutrition, management, environment, etc.. The effects…
AcidomixAntibiotic reductionDiarrheaFeedFeed hygienegut healthOrganic acidsPigPig gut healthPig nutritionPiglet
Feb 208 min read

Organic acids can play a crucial role in zinc oxide replacement

Dr. Inge Heinzl, Editor EW Nutrition & Juan Antonio Mesonero Escuredo, GTM Swine/GPM Organic Acids EW Nutrition The use of high levels of Zinc Oxide (ZnO) in the EU before…
Poultry
Gut healthgut healthPillar contentPoultry toxinsToxins
Sep 267 min read

Decoding the connection between stress, endotoxins, and poultry health

By Marisabel Caballero, Global Technical Manager Poultry, EW Nutrition Stress can be defined as any factor causing disruptions to homeostasis, which triggers a biological response to regain equilibrium. We can…
Tags: SOLIS MAX
Antibiotic reductionFeed hygienegut healthPig
Aug 1810 min read

Salmonella in pigs: a threat for humans and a challenge for pig producers

By Dr. Inge Heinzl, Editor, EW Nutrition Salmonellosis is third among foodborne diseases leading to death (Ferrari, 2019). More than 91,000 human cases of Salmonellosis are reported by the EU…
Antibiotic reductionCoccidiosisgut healthPhytomoleculesPoultryPretect
Jul 47 min read

The future of coccidiosis control

By Madalina Diaconu, Product Manager Pretect D, EW Nutrition and Twan van Gerwe, Ph.D., Technical Director, EW Nutrition With costs of over 14 billion USD per year (Blake, 2020), coccidiosis is…
BiosecurityFeedFeed hygieneFeed toxinsgut healthmycotoxinsPoultryQualitySolisToxins
Jun 159 min read

Toxin Mitigation 101: Essentials for Animal Production

By Monish Raj, Assistant Manager-Technical Services, EW Nutrition Inge Heinzl, Editor, EW Nutrition   Mycotoxins, toxic secondary metabolites produced by fungi, are a constant and severe threat to animal production. They…

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