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phytomolecules

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FeedGeneralPhytomolecules
Oct 68 min read

Effective phytomolecules combine superior processing stability and strong action in the animal

by Inge Heinzl, Editor, EW Nutrition and Ruturaj Patil, Global Product Manager – Phytogenics, EW Nutrition  For millennia, plants have been used for medicinal purposes in human and veterinary medicine…
Tags: phytomolecules
gut bacteria
PhytomoleculesPoultry
Jul 66 min read

Efficient microbiome modulation with phytomolecules

by Dr. Inge Heinzl, Editor From day 1, young animals are confronted with the pathogens of their environment. Feed and feed ingredients also significantly increase exposure to microbes. This article…
Tags: phytomolecules
chicks layer distribution kuken
BreederEggs
May 128 min read

Improve health and productivity in breeders with phytomolecules

by Inge Heinzl, Editor and Marisabel Caballero, Global Technical Manager, EW Nutrition Careful management of the breeders is a must to get their best reproductive efficiency. In today’s hatching egg…
Tags: Breeder, eggs, phytomolecules
piglets suckling
PigPig gut healthPig nutrition
Dec 228 min read

How can you compensate an activated immune system in piglets?

by  Fellipe Freitas Barbosa, Team Lead Global Technical Management – Swine, EW Nutrition As pig production specialists, we understand that our animals are under constant challenge during their life. Challenges…
Tags: phytomolecules
swine schmidtkord
Antibiotic reductionPigPig gut healthPig nutrition
Apr 23

How phytomolecules support antibiotic reduction in pig production

by  Merideth Parke, Regional Technical Manager, EW Nutrition To contain and reverse antimicrobial resistance, consumers and government regulators expect changes in pork production with the clear goal to reduce antibiotic…
Tags: Activo, phytomolecules
CHICKEN Kueken Gruppe Mix WEB
Antibiotic reductionBreederBroilerGut healthPoultry
Dec 3

Want antibiotic-free broilers? Raise low-AB breeders

Strong demand by consumers; restaurant chains and wholesalers for antibiotic-free (ABF) meat; the threat of antimicrobial resistance; and stringent regulations on the use of antibiotics – there are many good…
Tags: phytomolecules
eggs
BreederPoultry toxins
Dec 3

Understanding the dangers of mycotoxins for breeder hens

As the producers of hatching eggs and day-old chicks, breeding hens are the backbone of the poultry industry. Hence it is common practice to pay particular attention to this valuable…
Tags: aflatoxin, eggshell, ochratoxin, phytomolecules, trichothecenes
shutterstock 494829349 fusarium mycotoxins 1 scaled
PigPoultryToxins
Dec 3

A complex battlefield: mycotoxins in the gastrointestinal tract

Most grains used as feed raw materials are susceptible to mycotoxin contamination. These toxic secondary metabolites are produced by fungi before or after harvest and cause severe economic losses all…
Tags: liver damage, mycotoxins, phytomolecules
shutterstock 695410912 broiler
Poultry
Dec 3

Heat stress in poultry

What oxidative stress has to do with it, why it affects gut health, and how phytomolecules support mitigation strategies Stress in animals can be defined as any factor causing disruptions…
Tags: antimicrobial resistance, heat stress, phytomolecules, Secondary plant compounds
photo 1 piglets suckling straw
Antibiotic reductionPigPillar content
Dec 3

Do we have the tools to reduce antibiotics in swine production?

The global swine industry is going through unprecedented challenges. On the one hand, the threat of the African Swine Fever virus is global, despite the fact it hasn’t arrived in…
Tags: biosecurity, phytomolecules

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Healthy piglets

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Organic acids: Understand the mode of action and benefits

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Mycotoxins Report 2022

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Large litter mortality

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Avian liver

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