
减少抗生素使用, 优化肠道健康
__________
肠道健康对于营养的消化和吸收至关重要。它对免疫能力和高效的吸收后新陈代谢也至关重要。健康的肠道可以作为抵御病原体的屏障。它可以保护动物免受毒素和其他有害代谢物的侵害,并支持粘膜免疫反应。
现代有利润的生产需要充分的农场管理以及 抗菌、抗寄生虫、消化和代谢解决方案 。他们将共同为动物健康、福利和高绩效奠定基础。
为肠道健康 建立伙伴关系
让营养计算
饲养牲畜的最大支出是饲料成本-所以你应该考虑将其计算在内。肠道可以帮助动物培养健康的免疫系统、消化和代谢成分、防止病原体和对抗疾病等。
事实上,肠道健康对于你的生产至关重要。
预防效果最好
当你的动物健康时,它们需要的药物更少,生长速度更快,更能应对挑战,并且通常在所有参数上表现更好。
预防和天然解决方案不仅可以提高盈利能力,还有助于降低抗生素使用和阻止抗生素耐药性的蔓延。
合作伙伴而不是供应商
我们的解决方案是因为它们将优质产品嵌入高级资源中。我们的解决方案融合了我们的国际研究机构所产生的专业知识,为我们的生产工厂提供保证的质量,并包括获得本地和全球专家支持和服务。
加入我们的合作伙伴网络,利用我们的经验和专业知识。
更好 的肠道健康
可以 提高性能并帮助降低成本。预防方法和创新营养计划可以帮助您年复一年地实现稳定、有利润的生产。
因为肠道健康对于动物的健康和福利至关重要。
什么解决方案支持 健康的肠道?
为什么选择 我们的方案 ?
对于你的问题,没有万能的答案。这就是为什么我们的肠道健康和抗生素减少计划是为了满足您的需求量身定制的原因。
我们的方案通过 促进健康和良好做法 ,积极影响畜禽的绩效参数。
了 解
EW Nutrition 创建了符合您的要求和特定情况的肠道健康计划。
找到你的
肠道健康解决方案
了解我们的特定物种计划如何帮助您提高绩效和盈利能力。
minimize
阅读更多关于 肠道健康管理
德國菲斯貝克2021年2月1日 /美通社/ — 全球動物營養解決方案提供商 EW Nutrition 今天宣佈已向 Novus International, Inc. 收購其飼料品質和顏料業務。根據協議條款,EW Nutrition 成為了 Santoquin® 飼料防腐劑、SURF·ACE® 飼料廠加工助劑和 Agrado® 飼料成分等世界知名品牌的持有者。此次收購還讓 EW Nutrition 擁有了位於西班牙康斯坦蒂最先進的生產設施。 全球動物營養解決方案提供商 EW Nutrition 今天宣佈已向 Novus International, Inc. 收購其飼料品質和顏料業務。 EW Nutrition 董事總經理 Michael Gerrits 表示:「這宗交易將為我們的客戶帶來更多價值,進一步鞏固 EW Nutrition 的全球市場地位,並擴大產品組合和地理覆蓋範圍。當中獲得的產品將進一步支持 EW Nutrition 透過提供全面的動物營養解決方案來減輕抗菌素耐藥性的影響,這亦是我們的使命。」…
COVID-19: What we are doing and what you can do
Dear friends, Over the past few weeks, we have all found ourselves facing a situation never before seen on this scale. How are we, at EW Nutrition, dealing with it?…
EW Nutrition Opens New Production Plant in China
Press Release EW Nutrition Opens New Production Plant in China On 29 October, German-based company EW Nutrition will officially open its new production plant in China. The new plant is…
Egg antibody technology for nursery pig application
Pigs at birth having insufficient immunity are simply not able to cope with the stress situations they face early in life. They of course become susceptible to the many pathogens…
Challenging times for broilers? Phytomolecules, not antibiotics, are the answer
By Ajay Bhoyar and Sabria Regragui Mazili Anyone working with today’s fast-growing broiler chicken knows that it is a sensitive creature – and so is its gut health. Thanks to…
Phytomolecules: A tool against antibiotic-resistant E. coli
Diseases caused by E. coli entail use of antibiotics in animal production E. coli infections are a major problem in pig production. Especially young animals with an incompletely developed immune…
Phytomolecules: Boosting Poultry Performance without Antibiotics
Antimicrobial resistance (AMR) is a major threat to global public health. It is largely caused by the overuse of antibiotics in human medicine and agriculture. In intensive poultry production most…
EW Nutrition USA – Increased profitability in poultry production
Increased profitability in poultry production: EW Nutrition presents new comprehensive programs for the American market at Midwest Poultry Federation (MPF) To support customers with effective solutions in animal production, EW…
Egg immunoglobulins as a plasma replacer
Animal plasma has been widely used in piglet feeding, not only as a protein source, but also as a tool to reduce gastrointestinal disorders after weaning. Drs FELLIPE BARBOSA…
Diarrhoea? Egg powder to the rescue
Another tool to reduce the use of antibiotics is the use of immunoglobulins from eggs. Trials showed that this product is effective to support a calf’s start in life and…
Understanding the dangers of mycotoxins for breeder hens
Breeding hens are a valuable asset for the poultry industry, as they produce the hatching eggs and day-old chicks. It is therefore important to manage contamination as well as possible.…
Fewer pathogens with egg immunoglobulins
For newborn pigs there are often a host of different challenges – think of crushing or contamination of the farrowing pen. For the last problem, solutions exist. A dietary approach…
Mycotoxin interactions: An obstacle to risk assessment
In animal feed, multi-mycotoxin contamination is found quite frequently and seems to be the rule rather than the exception in practical diets. Here is a quick overview of the known…
Secondary Plant Compounds (SPC’s) to reduce the use of antibiotics?
Initial in vitro trials give reason for hope Antibiotic Resistance Some bacteria, due to mutations, are less sensitive to certain antibiotics than others. This means that if certain antibiotics are…
Necrotic enteritis in poultry
Enteric diseases cause significant economic losses due to decreased weight gain, higher mortality, higher feed conversion, higher veterinary costs and medicine and a higher risk of contamination by poultry products…
Secondary plant compounds are the new frontier in poultry nutrition
Why should you read another story about phytogenics? Or, is it botanicals, spices, herbs, and extracts? No matter what we call them, scientists have named them “secondary plant compounds”, and…
Secondary plant compounds against antibiotic-resistant E. coli
Due to incorrect therapeutic or preventive use of antibiotics in animal production as well as in human medicine, occurrence of antibiotic resistant pathogens has become a widespread problem. Enterobacteria in…
Phytogenics can positively influence the efficacy of antibiotics
Many veterinary antibiotics are applied via the waterline, where they are dosed in combination with other feed additives. Amongst those are mixtures of secondary plant compounds with a proven antimicrobial…
Using egg immunoglobulins to enhance piglet survival
The number of healthy piglets weaned is the most important factor for the calculation of profit in piglet production. Losses in the farrowing unit normally occur during the first seven…
A powerful alternative to antibiotics for Aquaculture
Global aquaculture has grown dramatically and shrimp cultivation areas, in particular, have expanded. Unfortunately, the shrimp industry, in particular, faces major problems with bacterial diseases. One of the most important…