{"version":"1.0","provider_name":"EW Nutrition","provider_url":"https:\/\/ew-nutrition.com\/us\/","author_name":"EW Nutrition","author_url":"https:\/\/ew-nutrition.com\/us\/author\/ewnutrition\/","title":"Salmonella in pigs: a threat for humans and a challenge for pig producers","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"O2TswWYARq\"><a href=\"https:\/\/ew-nutrition.com\/us\/salmonella-pigs-threat-humans-challenge-pig-producers\/\">Salmonella in pigs: a threat for humans and a challenge for pig producers<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/ew-nutrition.com\/us\/salmonella-pigs-threat-humans-challenge-pig-producers\/embed\/#?secret=O2TswWYARq\" width=\"600\" height=\"338\" title=\"&#8220;Salmonella in pigs: a threat for humans and a challenge for pig producers&#8221; &#8212; EW Nutrition\" data-secret=\"O2TswWYARq\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/ew-nutrition.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/ew-nutrition.com\/wp-content\/uploads\/articles\/salmonella-in-pigs\/header-swine_fotolia.jpg","thumbnail_width":1440,"thumbnail_height":710,"description":"Salmonella is threatening humans' health and lives. Pig producers are forced to keep Salmonella contamination in their farms as low as possible. Measures and feed solutions are available to support farmers in mastering this enormous challenge."}