- This event has passed.
June 13 - June 15
9th edition of VIV TURKEY will house more than 500 exhibitors from 45 countries over 25.000sqm of exhibition. This version of the VIV has a unique position, acting as a distribution hub in the poultry business. Many local and international eager, prospective buyers have shown great interest to this poultry show for many years.
“From Feed to Poultry Meat & Egg Safety Products“ VIV’s Feed to Meat concept covers the entire animal protein chain, from primary production to finished products. VIV TURKEY represents all parts of the meat production process. The event aims to facilitate the transfer of knowledge and technology between Turkish Poultry sector professionals by creating an international network platform that will foster development for all parties.
This is a not-to-be missed event for all industry leaders. We invite you to participate and visit us on Hall 9, Stand E37! See you there!